Foinox - Professional Ovens and Blast Chillers

WM07-10 - Convection ovens

Digital programmable ovens with touch screen controls.
Foinox White Line ovens are engineered to offer catering professionals a highly versatile and sturdy working tool.
Excellent cooking performances, compact design, easy and user-friendly recipes management system, data interfacing via USB and the wide range of models make Foinox White Line a unique product and specially suitable for the modern cooking needs.

Convection ovens
The ovens models WM07 and WM10 with highly reliable and easy to use touch screen controls feature an all-in-one cooking system: convection + direct steam injection. In order to guarantee high level cooking performances, Foinox has perfected a system that creates steam without using a boiler. A special injector sprays water directly on the heating element inside the cooking chamber; the fan micronizes and distributes the obtained steam evenly around the oven, creating an environment where the humidity is ideal also for the most delicate foods.